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Coffee & Chinese medicine 

Chinese Herbal Coffee isn’t just a beverage - it’s a breakthrough in functional wellness. Expertly crafted in collaboration with top traditional medicine institutions, this innovative coffee blends premium Yunnan Arabica with healing herbs like kudzu root, hemp seed, and white kidney bean. Designed to support liver health, weight management, and metabolic balance, it's coffee with purpose.

Curious how your daily cup can boost your health? 

Chinese Herbal Coffee goes beyond traditional brews by merging premium Yunnan coffee with the wisdom of traditional Chinese medicine. In collaboration with Yunnan University of Traditional Chinese Medicine, its First Affiliated Hospital, and the Yunnan Province Preventive Medicine Research Center, this innovative blend is grounded in the principle of “medicine-food homology”—where food and medicine share the same roots.

Key herbal ingredients include:

  • Hemp Seed: Known to support digestion, nourish deficiencies, lower blood lipids, ease inflammation, and promote heart health, glowing skin, and restful sleep.

  • Kudzu Root: Traditionally used to clear heat, quench thirst, improve circulation, protect the liver, regulate blood sugar, and reduce inflammation.

  • White kidney beans: Rich in fiber and natural enzyme inhibitors, they help block carbohydrate absorption, support blood sugar balance, and aid weight management.
     

These ingredients are carefully integrated to preserve the original flavor of high-altitude Arabica coffee, adding subtle herbal complexity without any bitterness or medicinal aftertaste.
 

The Chinese Herbal Coffee’s Kudzu-Hemp formula is special as it is specially developed to support those with non-alcoholic fatty liver disease (NAFLD). Now under patent application (No. 2024115183494), this formulation combines the richness of Yunnan’s small-bean coffee with the therapeutic power of kudzu and hemp.

It has shown promising effects in boosting metabolism and supporting healthy weight loss—offering a flavorful new approach to modern wellness.
 

This isn’t just coffee — it’s a breakthrough in functional, health-driven brewing.

Chinese Herbal Coffee redefines the cup as a daily ritual of vitality, rooted in nature, science, and centuries of healing tradition.

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Boashan small-bean coffee

has earned a great reputation on this magical land, known for its distinctive flavor — “rich but not bitter, aromatic but not harsh, with a hint of fruity acidity” — winning over coffee lovers worldwide.

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